Papillon Roquefort Black Label PDO is an exceptional blue cheese crafted from raw ewe's milk in the renowned Combalou caves of Roquefort-sur-Soulzon, France. This cheese is a premium selection, aged for a minimum of 6 months, and is distinguished by its intense blue veining and rich, creamy texture. The unique environment of the natural caves, with their perfect humidity and ventilation provided by natural fissures known as fleurines, contributes to the cheese's distinctive character and flavor.
Features
-
Brand: Papillon
-
Type: Roquefort (Blue Cheese)
-
Milk Source: Raw ewe's milk
-
Aging: Minimum 6 months
-
Origin: Roquefort-sur-Soulzon, France
-
Certification: Protected Designation of Origin (PDO)
Taste Profile Papillon Roquefort Black Label offers a complex and bold flavor profile. It features a creamy, melt-in-the-mouth texture with a crystalline crunch. The blue mold flavors are dominant, balanced by the sweet grassiness of the sheep's milk and a nutty, salty finish. The taste is powerful yet balanced, with a lingering aftertaste that leaves a lasting impression.
Ingredients
- Raw ewe's milk
- Salt
- Animal rennet
- Penicillium roqueforti
Nutritional Information (per 100 g)
- Energy: Approx. 370 kcal
- Fat: 31 g (saturated: 21 g)
- Carbohydrates: 0.5 g (sugars: 0 g)
- Protein: 21 g
- Salt: 4 g
Culinary Applications
-
Cheese Boards: A luxurious addition to gourmet cheese boards.
-
Pairings: Ideal for pairing with fruits, nuts, and honey.
-
Cooking: Enhances salads, dressings, and sauces with its rich flavor.
-
Desserts: Can be used to create unique and sophisticated dessert pairings.
Pairings Pairs excellently with robust red wines like Bordeaux and Syrah. Also complements sweet dessert wines such as Sauternes, and beverages like port. For a non-alcoholic option, pair with fresh fruit juices like apple or pear.
Packaging Available in various sizes, including whole wheels and cut portions, ensuring optimal freshness and quality. Suitable for both home use and professional kitchens.
Storage Instructions Store in the refrigerator. Once opened, wrap in wax paper or cheese paper and place in an airtight container to maintain freshness.
Purchase Options Available for individual purchase or bulk orders, suitable for gourmet markets, high-end restaurants, and culinary professionals.
