Frantoio di Sant'Agata Lemon Mosto Oil

Burrata di Pugliese (DOP)

White Truffle Oil (8.4 oz)

Rosola di Zocca, Parmigiano-Reggiano Bianca Modenese

Stab 2000

Les Grands Moulin de Paris Gruau Rouge T45

Boneless Serrano Ham

Nduja Calabrian Peperoncini (Salame Spread)

Calabria Salame with Calabrian Peperoncini & Wild Fennel

Oricao Chocolate Couverture Dark 58%

Lardo Inspired by Colonnata

New Caledonia Blue Prawns

Siberian Polanco Caviar

Super Neutrose Gallia Sorbet Stabilizer

Pectine NH Topping

Dextrose