Lardo Inspired by Colonnata is an artisanal delicacy crafted using traditional methods that honor the ancient practices of the Apuan Alps' marble quarries in Tuscany. This lardo is aged for six months to develop its rich flavor and silky texture, making it an exceptional ingredient for gourmet chefs and culinary enthusiasts.
Features
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Brand: Incontro Cured
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Type: Lardo Inspired by Colonnata
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Origin: Italy
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Weight: Various sizes available
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Ingredients: Premium pork fat, natural sea salt, rosemary, black pepper, garlic
Taste Profile This lardo offers a luxurious, creamy texture with a savory, aromatic flavor. The infusion of rosemary, black pepper, and garlic enhances its depth, providing a delicate balance of herbs and spices.
Ingredients
- Premium pork fat
- Natural sea salt
- Rosemary
- Black pepper
- Garlic
Nutritional Information (per 100 g)
- Energy: 890 kcal
- Fat: 99 g (saturated: 42 g)
- Carbohydrates: 0 g (sugars: 0 g)
- Protein: 1.2 g
- Salt: 2.5 g
Culinary Applications
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Charcuterie Boards: An elegant addition to any gourmet charcuterie board.
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Antipasto Platters: Pairs well with cheeses, olives, and crusty bread.
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Cooking: Use to enhance the flavor of roasts, stews, and grilled vegetables.
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Toppings: Perfect as a luxurious topping for pizzas and flatbreads.
Pairings Pairs wonderfully with aged cheeses, fresh bread, and a variety of wines, particularly Chianti and other robust Italian reds. Complements well with olives, figs, and nuts.
Packaging Available in various sizes and packaging options, ensuring optimal freshness and quality. Suitable for both home use and professional kitchens.
Storage Instructions Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days for the best flavor and quality.
Purchase Options Available for individual purchase or bulk orders, suitable for gourmet markets, high-end restaurants, and culinary professionals.