S.F. Specialty Norwegian Smoked Salmon

Pure Vanilla Paste

Feudo di San Biagio Sicilian Pistachio Paste

Palacio de Los Olivos Picual Finishing EVOO

Aneo Chocolate Couverture White 34%

Acarigua Chocolate Couverture Dark 70%

Dutch-Processed Cocoa Powder

Souflix

Echire Butter Sheet AOP 84%

Ricotta di Pecora (DOP)

Coconut Blossom Sugar

VAO White Chocolate Couverture 35% (Vegan)

Ceiba Organic Fair Trade Milk Chocolate 42%

Madagascar Vanilla Beans (Grade A)

Mild Scottish Smoked Salmon

Alain Milliat Strawberry Nectar