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Prosciutto San Daniele

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Galloni

Prosciutto di San Daniele, crafted by Galloni, is a premium Italian cured ham recognized for its exceptional quality and unique flavor. This prosciutto is produced using traditional methods passed down through generations, ensuring an authentic taste experience. Aged for a minimum of 13 months, this boneless prosciutto offers unparalleled sweetness and delicacy, making it a favorite among gourmet chefs and food enthusiasts worldwide.

Features

  • Brand: Galloni
  • Type: Prosciutto di San Daniele
  • Aging: Minimum 13 months
  • Format: Boneless
  • Origin: San Daniele del Friuli, Italy
  • Certification: Protected Designation of Origin (PDO)

Taste Profile Galloni Red Label Boneless Prosciutto di San Daniele delivers a delicate, sweet flavor with a soft, melt-in-the-mouth texture. The unique climatic conditions of San Daniele, influenced by the winds from the Carnic Alps and the Adriatic Sea, impart a distinctive taste and aroma to the prosciutto, characterized by subtle nutty and fruity notes.

Ingredients

  • Pork leg
  • Sea salt

Nutritional Information (per 100 g)

  • Energy: Approx. 267 kcal
  • Fat: 18 g (saturated: 6 g)
  • Carbohydrates: 0 g
  • Protein: 26 g
  • Salt: 4.8 g

Culinary Applications

  • Charcuterie Boards: A luxurious addition to gourmet charcuterie boards.
  • Appetizers: Ideal for wrapping around melon, figs, or asparagus.
  • Sandwiches and Paninis: Enhances sandwiches with its rich, savory flavor.
  • Cooking: Use in pasta dishes, pizzas, and salads for added depth.

Pairings Pairs excellently with fresh fruits such as melon and figs, aged cheeses, and a variety of wines, particularly robust reds like Chianti and Sangiovese. Complements well with nuts, olives, and crusty bread.

Packaging Available in vacuum-sealed packs to ensure freshness and ease of storage. Suitable for both home use and professional kitchens.

Storage Instructions Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days for the best flavor and quality.

Purchase Options Available for individual purchase or bulk orders, suitable for gourmet markets, high-end restaurants, and culinary professionals.

Frequently Asked Questions

We deliver Mon-Fri on the following schedule:

  • Mon: S.F. & Peninsula
  • Tues: S.F. & Peninsula
  • Wed: Santa Cruz, Monterey, Carmel
  • Thurs: Napa & Sonoma County
  • Fri: S.F. & Peninsula

No, we do not have a minimum to qualify for order or delivery.

The easiest way to place an order is to email orders@sfsf.kitchen.

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Complements well with nuts, olives, and crusty bread.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging\u003c\/strong\u003e Available in vacuum-sealed packs to ensure freshness and ease of storage. Suitable for both home use and professional kitchens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days for the best flavor and quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurchase Options\u003c\/strong\u003e Available for individual purchase or bulk orders, suitable for gourmet markets, high-end restaurants, and culinary professionals.\u003c\/p\u003e\n\u003c!----\u003e"}
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