Terre Exotique Sarawak White Pepper is a premium-quality pepper, harvested on the island of Borneo in Malaysia. Known for its exceptional flavor, this white pepper is carefully selected and sun-dried, resulting in a unique, aromatic spice that enhances a variety of dishes.
Unique Features What makes Terre Exotique's Sarawak White Pepper distinct is its meticulous hand-harvesting process and the rich, fertile soils of Sarawak. These conditions contribute to the pepper's complex flavors, featuring woody and fresh fruity notes. The peppercorns are allowed to ripen fully before being washed and sun-dried, ensuring their robust taste and high essential oil content.
Features
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Brand: Terre Exotique
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Type: White Pepper
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Origin: Sarawak, Malaysia
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Processing: Hand-harvested, sun-dried
Taste Profile Sarawak White Pepper offers a complex flavor profile with woody scents and fresh fruity notes. The taste is robust and balanced, making it ideal for both sweet and savory culinary applications.
Culinary Applications
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Seasoning: Perfect for seasoning grilled meats and pan-fried vegetables.
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Cooking: Enhances the flavor of sauces, soups, and stews.
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Desserts: Adds a unique twist to fruit desserts and chocolate dishes.
Pairings Pairs well with red meats, vegetables, and soft red fruit desserts. It also complements dishes that feature fresh, light ingredients, providing a subtle but distinct peppery kick.
Packaging Available in various sizes, including whole peppercorns and ground pepper, ensuring optimal freshness and flavor retention. Suitable for both home use and professional kitchens.
Storage Instructions Store in a cool, dry place away from direct sunlight. To maintain the pepper's quality, keep it in an airtight container after opening.
Purchase Options Available for individual purchase or bulk orders, suitable for gourmet markets, high-end restaurants, and culinary professionals.
