Louis Francois Dextrose is a high-quality, versatile ingredient widely used in the food and beverage industry. This naturally occurring sugar, derived from corn, is known for its fine texture and mildly sweet taste. Dextrose is ideal for various culinary applications, including baking, candy making, fermentation, and energy supplementation. It is an essential ingredient for professional chefs, bakers, and home cooks who demand consistency and quality in their recipes.
Features
- Brand: Louis Francois
- Type: Dextrose (Glucose)
- Source: Corn
- Weight: 1 kg package
Benefits
- Mildly sweet flavor that enhances a variety of recipes
- Fine texture for easy mixing and incorporation
- Ideal for fermentation processes in baking and brewing
- Acts as a preservative to extend the shelf life of baked goods
- Used in energy drinks and supplements for quick absorption
Usage Instructions To use Louis Francois Dextrose, simply add the required amount to your recipe. It can replace table sugar in a 1:1 ratio for a less sweet result. For baking and fermentation, follow specific recipe guidelines to achieve the desired outcome. It is also effective in candy making and energy supplements.
Ideal For
- Professional chefs and bakers
- Culinary enthusiasts and home cooks
- Baking and candy making
- Fermentation in brewing and bread making
- Energy drinks and supplements
Packaging The dextrose comes in a 1 kg package, providing a sufficient supply for various culinary and nutritional applications.
Storage Instructions Store in a cool, dry place away from direct sunlight. Keep the package tightly sealed when not in use to maintain freshness and efficacy.
Purchase Options Available for individual purchase or bulk orders for commercial use. Custom labeling options are available upon request.
