Calabria Salame with Calabrian Peperoncini & Wild Fennel (Duroc)

Black Truffle Salame

Wildflower Honey

Petrale Sole

White Truffle Salame

Wild Japanese Nodoguro (Blackthroat Seaperch)

Wild Japanese Sea Cucumber (Namako)

Sierra Nevada Salted Cultured Butter

Le Gall Salted Butter Bars

Escargots de Bourgogne (Helix Pomatia)

Jamón Mangalitsa

100% Pure Maple Syrup

Mangalitsa Pancetta

Locally-Grown Organic Triticale

Locally-Grown Organic Bulgur

Locally-Grown Organic Rye