{"id":8958446076121,"title":"St. Agur","handle":"savencia-saint-agur","description":"\u003cp\u003eSavencia St. Agur is an exquisite French blue cheese, renowned for its rich, creamy texture and well-balanced flavor. Produced in the Auvergne region, this cheese is crafted using traditional methods and high-quality cow's milk. Its velvety consistency and delicate blue veining make it a luxurious choice for cheese lovers and gourmet chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnique Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Produced in the Auvergne region of France, an area celebrated for its volcanic soil and exceptional dairy products.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction\u003c\/strong\u003e: Made using pasteurized cow's milk and Penicillium roqueforti mold. The cheese is carefully aged to develop its characteristic creamy texture and distinct blue veins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: High-quality pasteurized cow's milk, salt, Penicillium roqueforti, and natural rennet, ensuring an authentic and rich taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e Savencia St. Agur offers a rich, buttery flavor with a perfect balance of tangy and sweet notes. The blue veins provide a subtle sharpness that complements the creamy, smooth texture, creating a harmonious and luxurious taste experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePasteurized cow's milk\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003cli\u003ePenicillium roqueforti\u003c\/li\u003e\n\u003cli\u003eNatural rennet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information (per 100 g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 1450 kJ \/ 350 kcal\u003c\/li\u003e\n\u003cli\u003eFat: 31 g (saturated: 21 g)\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 1 g (sugars: 0.5 g)\u003c\/li\u003e\n\u003cli\u003eFiber: 0 g\u003c\/li\u003e\n\u003cli\u003eProtein: 18 g\u003c\/li\u003e\n\u003cli\u003eSalt: 2 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Applications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheese Boards\u003c\/strong\u003e: An elegant addition to cheese boards, paired with fresh fruits, nuts, and artisanal bread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalads\u003c\/strong\u003e: Adds a rich and tangy element to salads, particularly those with robust greens, pears, and walnuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauces\u003c\/strong\u003e: Ideal for creating creamy blue cheese sauces to enhance steaks, burgers, and pasta dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking\u003c\/strong\u003e: Perfect for incorporating into baked dishes, such as quiches and tarts, adding a rich, savory flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts\u003c\/strong\u003e: Can be paired with honey and figs for a sophisticated dessert option.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e Pairs wonderfully with rustic bread, figs, and apples. Complements well with a variety of wines, particularly dessert wines like Sauternes and robust reds like Bordeaux. Also pairs beautifully with Port and craft beers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging\u003c\/strong\u003e Available in 1 lb wheels, carefully wrapped to preserve its freshness and quality during transport. The packaging ensures the cheese's delicate flavors and textures are maintained.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e Store in the refrigerator and allow to come to room temperature before serving to fully appreciate its flavor and texture. Once opened, wrap in wax paper and keep in an airtight container to maintain freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurchase Options\u003c\/strong\u003e Available for individual purchase or bulk orders, catering to gourmet markets, high-end restaurants, and culinary professionals seeking high-quality traditional French blue cheese.\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-08-05T23:33:53-07:00","created_at":"2024-08-05T23:33:53-07:00","vendor":"Savencia","type":"Cheese","tags":["Blue Cheese","dessert","French cheese"],"price":2841,"price_min":2841,"price_max":2841,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":45773932593369,"title":"1 lb","option1":"1 lb","option2":null,"option3":null,"sku":"SAVSTA10657","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"St. Agur - 1 lb","public_title":"1 lb","options":["1 lb"],"price":2841,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"Each: per lb.","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur1.webp?v=1722925788","\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur2.jpg?v=1722925788","\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur3.webp?v=1722925787"],"featured_image":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur1.webp?v=1722925788","options":["Size"],"media":[{"alt":null,"id":35577303400665,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1524,"width":1524,"src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur1.webp?v=1722925788"},"aspect_ratio":1.0,"height":1524,"media_type":"image","src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur1.webp?v=1722925788","width":1524},{"alt":null,"id":35577303433433,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur2.jpg?v=1722925788"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur2.jpg?v=1722925788","width":1080},{"alt":null,"id":35577303466201,"position":3,"preview_image":{"aspect_ratio":0.8,"height":1335,"width":1068,"src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur3.webp?v=1722925787"},"aspect_ratio":0.8,"height":1335,"media_type":"image","src":"\/\/sfsf.kitchen\/cdn\/shop\/files\/SAVENCIASaintAgur3.webp?v=1722925787","width":1068}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eSavencia St. Agur is an exquisite French blue cheese, renowned for its rich, creamy texture and well-balanced flavor. Produced in the Auvergne region, this cheese is crafted using traditional methods and high-quality cow's milk. Its velvety consistency and delicate blue veining make it a luxurious choice for cheese lovers and gourmet chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUnique Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin\u003c\/strong\u003e: Produced in the Auvergne region of France, an area celebrated for its volcanic soil and exceptional dairy products.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction\u003c\/strong\u003e: Made using pasteurized cow's milk and Penicillium roqueforti mold. The cheese is carefully aged to develop its characteristic creamy texture and distinct blue veins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients\u003c\/strong\u003e: High-quality pasteurized cow's milk, salt, Penicillium roqueforti, and natural rennet, ensuring an authentic and rich taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e Savencia St. Agur offers a rich, buttery flavor with a perfect balance of tangy and sweet notes. The blue veins provide a subtle sharpness that complements the creamy, smooth texture, creating a harmonious and luxurious taste experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePasteurized cow's milk\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003cli\u003ePenicillium roqueforti\u003c\/li\u003e\n\u003cli\u003eNatural rennet\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information (per 100 g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 1450 kJ \/ 350 kcal\u003c\/li\u003e\n\u003cli\u003eFat: 31 g (saturated: 21 g)\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: 1 g (sugars: 0.5 g)\u003c\/li\u003e\n\u003cli\u003eFiber: 0 g\u003c\/li\u003e\n\u003cli\u003eProtein: 18 g\u003c\/li\u003e\n\u003cli\u003eSalt: 2 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Applications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCheese Boards\u003c\/strong\u003e: An elegant addition to cheese boards, paired with fresh fruits, nuts, and artisanal bread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalads\u003c\/strong\u003e: Adds a rich and tangy element to salads, particularly those with robust greens, pears, and walnuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauces\u003c\/strong\u003e: Ideal for creating creamy blue cheese sauces to enhance steaks, burgers, and pasta dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking\u003c\/strong\u003e: Perfect for incorporating into baked dishes, such as quiches and tarts, adding a rich, savory flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesserts\u003c\/strong\u003e: Can be paired with honey and figs for a sophisticated dessert option.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e Pairs wonderfully with rustic bread, figs, and apples. Complements well with a variety of wines, particularly dessert wines like Sauternes and robust reds like Bordeaux. Also pairs beautifully with Port and craft beers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackaging\u003c\/strong\u003e Available in 1 lb wheels, carefully wrapped to preserve its freshness and quality during transport. The packaging ensures the cheese's delicate flavors and textures are maintained.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e Store in the refrigerator and allow to come to room temperature before serving to fully appreciate its flavor and texture. Once opened, wrap in wax paper and keep in an airtight container to maintain freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePurchase Options\u003c\/strong\u003e Available for individual purchase or bulk orders, catering to gourmet markets, high-end restaurants, and culinary professionals seeking high-quality traditional French blue cheese.\u003c\/p\u003e\n\u003c!----\u003e"}
