Beillevaire Chèvre Frais Ail et Fine Herbes is a delightful French goat cheese, renowned for its fresh, creamy texture and exquisite flavor. Infused with garlic and fine herbs, this cheese offers a perfect balance of tanginess and aromatic freshness. Crafted by the esteemed Beillevaire fromagerie, known for its dedication to traditional cheesemaking techniques and high-quality ingredients, this chèvre frais is a versatile addition to any gourmet kitchen.
Unique Features
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Origin: Produced in the Loire Valley region of France, an area celebrated for its exceptional goat cheeses and rich cheesemaking heritage.
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Production: Made using traditional methods with fresh goat's milk, carefully blended with garlic and a selection of fine herbs to enhance its natural flavor.
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Ingredients: High-quality fresh goat's milk, garlic, fine herbs, salt, and natural rennet, ensuring a pure and authentic taste.
Taste Profile Beillevaire Chèvre Frais Ail et Fine Herbes offers a fresh, tangy flavor with the aromatic richness of garlic and fine herbs. The cheese has a smooth, creamy texture that melts in the mouth, providing a delightful and refreshing taste experience.
Ingredients
- Fresh goat's milk
- Garlic
- Fine herbs (parsley, chives, thyme, etc.)
- Salt
- Natural rennet
Nutritional Information (per 100 g)
- Energy: 904 kJ / 218 kcal
- Fat: 18 g (saturated: 12 g)
- Carbohydrates: 2 g (sugars: 2 g)
- Fiber: 0 g
- Protein: 12 g
- Salt: 1.2 g
Culinary Applications
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Appetizers: Perfect for spreading on crackers or toast, making an elegant and flavorful appetizer.
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Salads: Adds a creamy and tangy element to fresh salads, particularly those featuring mixed greens, tomatoes, and cucumbers.
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Sandwiches: Ideal for gourmet sandwiches and wraps, providing a rich and aromatic component.
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Cooking: Can be used in a variety of dishes, from stuffed vegetables to creamy pasta sauces, enhancing flavors with its fresh and herbaceous profile.
Pairings Pairs wonderfully with crusty baguettes, fresh vegetables, and olives. Complements well with a variety of wines, particularly Sauvignon Blanc, Chenin Blanc, and light, fruity rosés. Also pairs beautifully with herbal teas and light, refreshing cocktails.
Packaging Available in packs of 12 x 82 g portions, individually wrapped to ensure freshness and convenience. The packaging maintains the cheese's delicate flavors and textures, making it ideal for both home use and professional kitchens.
Storage Instructions Store in the refrigerator and allow to come to room temperature before serving to fully appreciate its flavor and texture. Once opened, keep the cheese in an airtight container to maintain freshness.
Purchase Options Available for individual purchase or bulk orders, catering to gourmet markets, high-end restaurants, and culinary professionals seeking high-quality, flavorful French goat cheese.